Applications

Milk and Egg Allergens Screening in Bread and Pasta by LC/MS/MS

View Tech
Note

Email
Application

Add to App
Locker

Application Detail (App ID: 20903)

Column: Synergi™ 4 µm Hydro-RP 80 Å, LC Column 150 x 4.6 mm, Ea

Part No:00F-4375-E0

Dimensions:150 x 4.6 mm ID

Elution Type:Gradient

Elution A:Water with 0.001% Formic Acid

Elution B:Acetonitrile with 0.001% Formic Acid

Gradient Profile:

Step No.	Time (min)	Pct A	Pct B
1	0	98	2
2	1.3	98	2
3	11	60	40
4	12.5	2	98
5	14.4	2	98
6	14.6	98	2

Flow Rate:300 µL/min

Col. Temp: 30 °C

Detection: Tandem Mass Spec (MS-MS) @ (500°C)

Detector Info: SCIEX 4000 QTRAP®

Analyte Details

Analyte Detail not available

Egg Protein 1 Peptide B 1

Egg Protein 1 Peptide B 2

Egg Protein 1 Peptide B 3

Milk Protein 1 Peptide A 1

Milk Protein 1 Peptide A 2

Milk Protein 1 Peptide A 3

Milk Protein 1 Peptide A 1

Milk Protein 1 Peptide A 2

Milk Protein 1 Peptide B 1

Milk Protein 1 Peptide B 2

Milk Protein 1 Peptide C 1

Milk Protein 1 Peptide C 2

Milk Protein 1 Peptide C 3

Egg Protein 1 Peptide A 1

Egg Protein 1 Peptide A 2

Egg Protein 1 Peptide A 3

Milk Protein 1 Peptide D 1

Milk Protein 1 Peptide D 2

Milk Protein 1 Peptide D 3